GRILLED CABBAGE

Make ordinary cabbage extraordinary by hitting the grill, resulting in a tender, sweet and smoky BBQ side dish. Grilling cabbage is easier than you may think, and it turns out perfect every time.

 

INGREDIENTS

  • 1/2 large head cabbage
  • 3/4 teaspoon garlic powder, or to taste
  • Salt and pepper to taste

 

INSTRUCTIONS

  1. Preheat your pellet grill to medium heat.
  2. Cut the cabbage into 8 wedges, and remove the core. Place all the wedges on a piece of aluminum foil large enough to wrap the cabbage. Season to taste with garlic powder, salt, and pepper. Seal cabbage in the foil.
  3. Grill for 30 to 40 minutes on the preheated grill, until tender.

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Incredible outdoor cooking adventures are at your fingertips.