STEAK KABOBS

Steak Kebabs are one of the tastiest summertime dinners! These juicy Steak Kabobs are layered with onions and peppers, and they are grilled to a flavorful perfection! This easy steak recipe is sure to hit the spot. 

INGREDIENTS

• 3 pounds steak
• 2 small zucchini
• 1 large onion
• 2 small yellow squash
• salt and pepper
• 1 cup teriyaki sauce
• 3 tablespoons toasted sesame seeds

INSTRUCTIONS

1. Cut the steak and vegetables into small cubes.
2. Preheat your wood-fired grill to 400 °F.
3. Thread the meat and vegetables on the skewers and sprinkle liberally with salt and pepper.
4. Place the skewers on the preheated grill, and cook for about 5 minutes per side, or until the desired degree of doneness is reached. 
5. Remove carefully from the grill, then drizzle with a spicy teriyaki and top with crunchy sesame seeds.
6. Enjoy!