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All About Memphis BBQ

All About Memphis BBQ

Memphis Barbecue is about pig, either ribs or shoulders. The pork is usually slow grilled in a pit. If ribs are the meat of choice, then the pork is either cooked dry or wet. What that means is that if cooked dry, it will be covered with a dry rub of salt and other spices. There is no sauce added. If it is cooked wet, it will be brushed with sauce before, during, and after grilling.

All About Texas BBQ

All About Texas BBQ
The first thing you should know about Texas barbecue is that it’s not all the same. Depending on where you are in Texas, you’ll generally experience a different style of grilling. Regardless, whatever style your enjoying, you’ll remember the amazing flavors and aromas that make Texas a leader in barbecue!

Hawaiian Barbecue

Hawaiian Barbecue

Nothing is more unique and iconic than Hawaiian Barbecue. If you have had it, you know what to expect. If you haven’t, you probably wouldn’t recognize it as Barbecue.

To understand what the Hawaiian locals call “the plate lunch,” you have to know the multicultural community known as the State of Hawaii. It is a region consisting of both indigenous Hawaiians, mainland Americans, and Asians. From Poki to Katsu Chicken to Cheese Burgers, Hawaiian Barbecue represents a wide landscape of cultures.