Z GRILLS 700D2 WOOD PELLET GRILL
- 8-in-1 versatility: grill, smoke, bake, roast, sear, braise, barbecue, or char-grill
- PID controller & double-walled insulation
- 697 square inches of cooking area
- 20 lbs. hopper capacity
- 180 to 450 °F temperature range
- Two meat probes included
- Bottom storage cabinet
- Hopper clean-out
- Easy-drain grease system for fast cleanup
- Porcelain coated wire cooking grid
- Locking caster wheels
- Manual feed function to speed up heating
Z GRILLS 700D2 CAPACITY
See how large a feast you can cook on this pellet grill
WHAT MAKES WOOD PELLET GRILLS SO GREAT
1. The Flavor
The reason professional barbecue chefs use wood is that it provides the best flavor. Pellet grills use all-natural hardwood as fuel, delivering unmatched pure, hardwood taste. Try it and taste the difference.
2. The Ease of Use
Pellet grills have controls that allow you to simply set and forget. One button start-up eliminates lighter fluid. And a digital controller maintains steady, consistent temperature, letting you cook like a pro with zero effort.
3. The Versatility
Unlike gas or charcoal grills, pellet grills have an adjustable, wide temperature range, allowing for 8-in-1 versatility. That means you can smoke a rack of ribs low and slow, or grill a wood-fired pizza hot & fast, and even bake a berry cobbler, all with the same grill.
4. The Efficiency
Pellet cooking typically costs less than a comparably sized gas grill. A bag of pellets (20 lbs) costs about $25 and can burn up to 50 hours. While propane gas tanks are usually $30 for a full tank, and you’ll typically get 20 hours of cook time even when cooking on low.
5. The Value
Pellet smokers might cost more than the grills you find at a big box store, but a pellet grill is a smoker, oven, and grill in one! Every Z Grills pellet grill is crafted with heavy-duty steel and comes with a 3-year warranty. It’s an all-compassing outdoor cooking solution and offers excellent value.
"The Z grills is a new smoker/BBQ/general purpose cooker option that combines a lot of versatility into a relatively compact package."
"If you don’t currently own a smoker and are ready to experience delicious brisket, ribs and pulled pork...the affordable and high-quality Z Grills lineup."
"Put simply, this grill gets you wood fire flavor with a level of simplicity usually only enjoyed by propane users."
"These wood-pellet grill have an automated electric feed system that maintains temps from 180 F to 450 F so can" set it and think no more of it."
I've have the smoker for 2 weeks and so far it's been great!
Easy to use and great food
The grill itself is great but the package was short the handle on the lid after taking 12 days to recieve it. Customer service has been giving me the run around on one being shipped as I still havent received one. It went from one is being shipped 8 days ago to now they dont have any handles for my grill.bs. I would recommend rec tec grill rather because they are awesome and their customer service is great
Decently quick shipping. Took a little over a week (and this was during the snowstorms throughout the southwest and midwest). Assembly took a couple of hours. I did it mainly by myself, bit there are a couple of steps where it helps to have two people. Everything lined up and there were no missing parts. So, I call that a win. My first smoke was done in 45 degree weather. Smoked ribs at 250. Temps stayed consistent most of the cook only varying around 5 degrees. At one point the temp did jump to around 280, but this was after I had the lid open for a couple of minutes and the grill thermometer was exposed to cold air. So, I think that was the PID overcompensating. The temp came back to 250 within 10 minutes. Ribs came out perfect in the end. Slight smoke, but I feel I would have gotten more at 225. Overall, I'm very happy. Pretty easy to clean, consistent temps, solid construction, and a good price point. If I can update this review in the future, I'll make sure to do so to give some info on how it ages.